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Valentine's Dinner 3-Course Prix-Fixe Menu

Valentine’s Day 3-Course Prix-Fixe Dinner

$50 per person. Choose one appetizer, entree, and dessert per person. Free welcome drink included. BYOB - no corkage fee. Friday seating at 6:30 PM. NOTE! Saturday dinner seating at 5:00 to accommodate theater patrons.

On Saturday, enjoy dinner and a show at The Plaza Arts Center. Simply Diamond, a Neil Diamond tribute band, performs Saturday at 7:30 PM. *Separate ticket purchase required. Click here for more info and tickets.

Make your dinner reservations today!

Call 706-991-5030 or email dot2dotmanager@gmail.com

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Valentine’s Menu

Appetizers

  • Creamy leek and parmesan tart served with arugula and pear salad with lemon vinaigrette dressing

  • Griddled asparagus, avocado and radish salad with free-range soft boiled egg, toasted pine nuts and crumbled blue cheese

  • Steamed mussels with coconut, lime, cilantro, and garlic broth

Main Course

  • Beef braised in ale with sticky shallots and garlic served with mustard potato gratin and steamed Savoy cabbage

  • Pan-seared tuna steak with caper butter served with crispy kale and crushed butter beans

  • Thai eggplant curry with coconut and lemongrass served with jasmine rice and stir-fried broccoli, zucchini and Chinese cabbage

Desserts

  • Chocolate brioche bread pudding served with creme Anglaise

  • Raspberry, sherry and white chocolate custard trifles

  • Cherry cheesecake torte