Sunday Brunch
We will be hosting another brunch on Sunday, August 29. Our brunch is offered as a set menu for $30 per person + tax. Sunday brunch will be offered starting at 11:00 am with the last reservation at 2:00 pm. Please call or email to make your reservations before noon on Thursday, August 26.
Brunch Menu:
Caramelized onion, goats cheese and rosemary tarte tatin.
Gourmet shrimp omelette with roasted cherry tomatoes, chilli, garlic, cilantro and scallions / or veg alternative using shiitake mushrooms served with sesame bok choi.
Ricotta pancakes with blackberry butter.